Billiards Vault

Definition of Rest

A chiefly British term for a set of mechanical bridges. British-style rests differ from most American-style rake bridges in shape, and take several forms: the cross, the spider and the swan (or goose neck), as well as the rarer and often unsanctioned hook. When used unqualified, the word usually refers to the cross. Rests are used in snooker, English billiards, and blackball.

24 Random Essential Billiards Terms

Nickname for the nine ball, usually only used when playing the game 9-Ball.
Hitting the object ball with not enough of a cut angle; hitting the object ball too full or "fat". It is a well-known maxim that overcutting is preferable to undercutting. See also professional side of the pocket.
A joint type in which the butt and shaft screw together in a tight lock, resulting in a better shot with more hitting power.
A players skill level, ball advantage or match advantage when using a handicapping system.
The ornamentation on a cue is often made by inlaying exotic materials into the wood of the butt portion of the cue. Inlays of ebony and ivory are quite common. The value of a cue is often based on the number inlays.
This is when you aim at one particular object ball that is not meant to go in the pocket, but is instead meant to contact another object ball which will continue the combination process or be pocketed.
A cue dedicated to jumping balls; usually shorter and lighter than a playing cue and having a wider, hard tip. Also referred to as a jump stick.
To play a shot using a more difficult application of stroke and speed to achieve a certain desired position for the next shot, even at the expense of or sharply increasing the likelihood of a miss.
Area on the corner of a carom table, which is defined by a line between the second diamond on the side rail and the first diamond on the end rail, where only three successive points are allowed before the object ball must be cleared out of the area.
As a result of the opening break shot (the "snap"), usually said of winning by pocketing the money ball ("won on the snap", "got it on the snap", etc.) Employed most commonly in the game of nine-ball where pocketing the 9 ball at any time in the game on a legal stroke, including the break shot, garners a win.
See two-shot carry.
When a player is playing flawlessly, just "cannot miss" and the game seems effortless.
In snooker, where the cue ball is resting in contact with another ball. If this ball is a ball that may legally be hit, then it is allowable to simply hit away from it and it counts as having hit it in the shot. If the ball moves, then a push shot must have occurred, in which case it is a foul.
This is what is brought to the table if you are playing at your best potential.
A game of pool played on a table shaped like a rectangle, with or without pockets.
To enter the loser bracket in a double elimination tournament, or otherwise slip in standing in other tournament formats (i.e., to lose a game/frame/round/match, but still remain in the competition).
A pocket; usually used in disgust when describing a scratch (e.g., "the cue ball's gone down the sewer").
This is a carom shot that utilizes english and only two rails to achieve three cushion contacts.
This is to direct the cue ball by barely contacting an object ball.
The non-red colored ball meant to be pocketed in a game of snooker, or the next ball meant to be pocketed in a particular game.
In snooker, the cushion opposite the top cushion and bounded by the yellow and green pockets (i.e. same as bottom cushion).
A small clamping tip tool used to firmly hold and apply pressure to a replacement cue tip until the glue holding the tip to the ferrule has fully dried.
To maneuver a ball on a shot so that it will be favorably positioned for later play into a particular pocket, even at the expense of sacrificing position or the inning to achieve that result.
A cross-corner bank shot from one end of the table to the other (i.e. across the center string). Long banks are considerably more difficult, because of the smaller margin for error due to distance and angle widening, than cross-side banks and short cross-corner banks from the same end of the table.