A players skill level, ball advantage or match advantage when using a handicapping system.
24 Random Essential Billiards Terms
1- Shortened phrase of "ball-in-hand".
2 - In snooker, the ability to place the cue ball anywhere inside the boundaries of the D. This occurs at the start of a frame, and after the cue ball has been potted or forced off the table.
Also a short form of "Ball In Hand".
This is the portion of your cue below joint, and includes the forearm, handle, sleeve, and the cap. Usually made with exotic wood and creatively designed to be pleasing to the eye, and often times wrapped at the handle, this is the attractive portion of the cue stick. (Sometimes this word is used alone to refer to the butt sleeve portion of the cue stick).
This is a carom shot that utilizes english and only two rails to achieve three cushion contacts.
Also massé shot. A steep curve or complete reversal of cue ball direction without the necessity of any rail or object ball being struck, due to extreme spin imparted to the cue ball by a steeply elevated cue. For Example: shooting with extreme english by holding the cue at a position of 30-90 degrees while applying left or right spin.
The upper portion of a cue which slides on a player's bridge hand and upon which the tip of the cue is mounted at its terminus. It also applies to the main, unsegmented body of a mechanical bridge.
In snooker, the pocket nearest the yellow spot.
The Valley National 8-Ball League Association. Founded in 1979, VENA is a non-profit organization established to promote the game of pool on coin-operated equipment. The membership is comprised of men, women and junior players, coin machine operators and manufacturers.
A description of play in carom billiards games in which the balls remain widely separated rather than gathered, requiring much more skill to score points and making nurse shots effectively impossible, and making for a more interesting game for onlookers. Most skilled players try to gather the balls as quickly as possible to increase their chances of continuing to score in a long run.
Chiefly American: The short rail at the head of the table. Traditionally this is the rail on which the table manufacturer's logo appears. Compare bottom rail, baulk rail; contrast foot rail.
27d 15h 58m 26s
Buy It Now For $59.00
5d 20h 22m 37s
5d 5h 33m
Same as mechanical bridge; so-called because of its typical shape.
The placement of the balls, especially the cue ball, relative to the next planned shot. Also known as shape.
The angle from which a ball rebounds from a rail, as measured from the perpendicular to the rail.
Describes a ball rolling along a rail in contact or near contact with it, or which makes multiple successive contacts with the rail.
This is the portion of the joint that actually connects the two sides of the cue, often called the pin or male end. This comes in a number of different sizes and shapes which some believe has an influence on the hit of the cue stick.
This refers to a shot that travels on a shallower path due to the english placed on it. This is to come up on the near side of a pocket on a bank shot.
A successful attempt to get out of a snooker.
This is a long distance shot that is given to your opponent as a challenge to make because it often works well as a safety (defense) when a better one is not available.
To allow an opponent to stop playing a set for money in exchange for something. If a player is winning a set by a wide margin, with $100 on the line, the player could say, "I'll let you out now for $75." This is usually meant to save pride.
To play a shot with the stroke and speed that makes it easiest to pocket the object ball, even at the expense of sacrificing position.
2d 12h 45m 39s
20d 10h 38m 14s
18d 3h 55m 30s
Cueing and timing the balls well; in good form, where pocketing (potting), safety and clarity of thinking seem to come easily.
This is the portion of the butt of your cue just below the handle or wrap. This portion of the cue is made separately and often times cored out to ensure the proper weight balance within the full length of the cue. This portion of the cue is usually made with exotic wood that matches the wood in the forearm or in the points on the forearm. This section is used to highlight the design of the forearm, sometimes a re-creation, a reverse, or a rendition of the same pattern on a smaller scale.
A shot in which the cue ball is driven to one or more rails (cushions in British English) before reaching its intended target-usually an object ball. Sometimes also known as "Kick Out" or "Skid" (British)
Making all of the required shots in a game (rack) without the opponent ever getting to the table or getting back to the table.